Day Care: A Joyful Cooking Class

Our monthly cooking class!

This time we made “wild chive mini gimbap,” full of the scent of spring, together with our residents.

Preparing the ingredients themselves and rolling the gimbap with care, the laughter never stopped, and everyone recalled memories of making gimbap in years past.

Sharing the finished rolls, they said, “It tastes better when you make it yourself.”